Chicago - Nov. 13, 2019
Music TV Politics Sports Books People Places & Things
 
Beachwood PP&T
Our monthly PP&T archive.
Chicagoetry
Rhymes for the Times.
Beachwood Bookmarks
So You've Decided To Be Evil
Vintage Beer Signs
Easy Bar Tricks
Best of Craigslist
Wacky Packages
Chicagology
Taquitos Snack Food Reviews
How Products Are Made
Everyday Mysteries
Chicago Zombie
FAIL
Texts From Last Night
Fuck My Life
Awkward Family Photos
QuackWatch
Alcademics
Lamebook
Ultra Local Geography
Uncyclopedia
Best Pinball Machine Ever
Land of Sky Beer Waters
Calumet 412
Chicago Patterns
Vince Michael's Time Tells
Renegades of Funk Chicago
History vs. Hollywood

Wisconsin's Big Marketing Cheese

Suzanne Fanning is the lead marketer behind the nation's most-awarded cheese brand and her efforts are being recognized by Deli Business as "the best of the best in the industry."

Fanning's achievements earned her a People's Award, reserved for professionals who have raised the bar in the food industry.

fanning.jpg

With over 25 years of marketing experience, Fanning brings a unique approach to her work that has revolutionized how consumers think about Wisconsin Cheese.

Since taking her role in 2017, Fanning has built a fierce team of skilled marketers and leads efforts to elevate perceptions of Wisconsin Cheese.

As Senior Vice President and Chief Marketing Officer for Dairy Farmers of Wisconsin, Fanning focuses on branding, digital, advertising, public relations and consumer events, in addition to consumer confidence, farmer outreach and channel/retail marketing.

Fanning credits much of the success to her team, including their achievement in setting a Guinness World Record last year and taking home a Gold REGGIE Award from the Association of National Advertisers this spring.

Their strategies are quickly catching nationwide attention while racking up over $50 million in earned media coverage in major features on the Today Show and in publications such as the New York Times, Food & Wine and more.

"We are so honored to have one of our own recognized with this award," said Dairy Farmers of Wisconsin CEO Chad Vincent. "There is no goal too small or too far out of reach for Suzanne. She really is a visionary for Wisconsin's dairy farmers and Wisconsin Cheese and we are so proud to have her on our team."

Forbes, PRWeek and the Chicago Tribune have all praised Fanning's work throughout her successful career. Fanning continues to speak around the country to help professionals and students learn how to drive big results with small budgets and creative ideas.

On her approach to marketing, Fanning says, "If you know who your fans are and why they love you, you can design programs to touch their souls. That's what marketing is all about."

Her team's most recent project, Cheeselandia, focuses on those fans - by bringing together the nation's most passionate cheese lovers through education, community and connection.

Past recipients of the People's Award include the CEO and Co-founder of Gourmet Garage in New York City; the CEO of Gourmet Foods International; the Vice President of the Culinary Institute of America; the owner of DiBruno Brothers in Philadelphia; and the Academie Opus Caseus, Saint-Haon-le-Chatel, France.

About Dairy Farmers of Wisconsin
Funded by Wisconsin dairy farmers, Dairy Farmers of Wisconsin is a non-profit organization that focuses on marketing and promoting Wisconsin's world-class dairy products.

About Wisconsin Cheese
The tradition of cheesemaking excellence began more than 150 years ago, before Wisconsin was recognized as a state. Wisconsin's 1,200 cheesemakers, many of whom are third- and fourth-generation, continue to pass on old-world traditions while adopting modern innovations in cheesemaking craftsmanship.

-

Previously in Wisconsin:
* Song of the Moment: On, Wisconsin!

* Wisconsin Cheese Production Continues To Grow.

* Wisconsin's Specialty Cheesemakers May Be Better Off Than Other States.

* Tips For Growing Blueberries In Wisconsin.

* Amid A Boom, Wisconsin Cranberry Growers Look To Future Markets.

* The Top 10 Wisconsin Insect Trends Of 2016.

* Wisconsin's Penokees Are A Geologic Gem.

* Wisconsin Researchers Aim To Make Cows Happier.

* Wisconsin And The Extinction Of The Passenger Pigeon.

* The Life Of Land After Frac Sand.

* Blueberry Maggot Fly Poised To Expand In Wisconsin.

* Efforts To Boost Marten Numbers In Wisconsin Meet Ongoing Failure.

* How To Raise A Pizza.

* RECALL! Wisconsin Pork Sausage Patties.

* Making The Most Of Wisconsin's Autumn Garden Harvest.

* Who Is Stealing Wisconsin's Birch?

* How To Harvest And Process Wisconsin's Edible Tree Nuts.

* Lakes, Cheese And You.

* When Oshkosh Was Sin City.

* Wisconsin Workers, Chicago Commuters And The Cost Of Living.

* Chicago vs. Wisconsin.

* Before Dairy Ruled, Wheat Reigned In Wisconsin.

* The Allure Of Destination Breweries As Rural Economic Engines.

* Green Bay Packers Fans Love That Their Team Doesn't Have An Owner. Just Don't Call It 'Communism.'

* When UW Arboretum Restoration Research Fired Up An Oscar-Winning Disney Doc.

* The National Bobblehead Hall Of Fame Has Opened In Milwaukee.

* Melted Cheese Tops Wisconsin Championship.

-

Comments welcome.



Permalink

Posted on July 11, 2019


MUSIC - Did Chicago Drill Change The Game?
TV - The Berlin Tunnel TV Wars.
POLITICS - Loyola's Predatory Lending Bill.
SPORTS - The Ex-Cub Factor.

BOOKS - Blow Your Mind.

PEOPLE PLACES & THINGS - Exclusive! Inside That Huge New Starbucks.


Search The Beachwood Reporter

Subscribe To Our Newsletter
Email:

Follow BeachwoodReport on Twitter



Beachwood Radio!